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  • The Sweet Honey 75

    Sweet Honey 75 Gin Cocktail FI

    If you like honey, sweet things, or happen to be a bee, the Sweet Honey 75 may be just what you need. It’s also easy to turn the honey volume up or down on this gin drink, depending on just how into honey are you. You may be wondering why there are so many 75’s out there to try. For me, it boils down to opening some prosecco or champagne…

  • The Aperol 75

    Aperol 75 Gin Cocktail FI

    The Aperol is sort of like a French 75, and it’s sort of like an Aperol Spritz. The best of both worlds, I say! It also nixes any lemon juice that you would find in a traditional French 75, which really helps the Aperol take the lead in terms of flavor here. Aperol is the gentler, softer cousin to Campari. It’s also an Italian apéritif, like Campari, designed to get…

  • The Chambord 75

    Chambord 75 FI

    Raspberry lovers, unite! The Chambord 75 is a fun way to twist up the traditional French 75 cocktail. This recipe really lets the raspberry flavors come out, and I even skipped the lemon juice so it’s pure gin, raspberries, and bubbles. The perfect brunch cocktail. Chambord is technically black raspberry liqueur from France, made from blackberries and raspberries. It’s your choice, either way, to highlight either flavor. Customize the Chambord…

  • Purple Reign 75

    The Purple Reign 75 FI

    Purple is the color or royalty, and the color of everyone’s favorite floral liqueur, Crème de Violette. The Purple Reign 75 is a royal play on the classic French 75, and expertly layers gin, lemon, violets, and bubbles. And also, Prince is amazing. This lovely recipe calls for Prosecco, those lovely Italian bubbles. They tend to be more floral than champagne or cava, and thus a bit sweeter. If you…

  • The Violette 75

    The Violette 75 Gin Cocktail with Lemon Twist FI

    Flower lovers unite, the Violette 75 is for you. There’s no reason to think that gin and bubbles should only be confined to a traditional French 75. It’s time to mix things up while keeping the citrus and the fizz. This recipe teeters on the edge of super sweet. The Violette 75 can easily topple into the category of “tastes like PURPLE” if you are not careful. While the color…

  • The Pink Hussy 75

    The Pink Hussy 75 FI

    This drink, the Pink Hussy 75, happened because I invited some friends over for a French 75 Roulette brunch. Basically we just mixed gin and juice and some liqueurs and topped it off with bubbly things. You can thank Andrea for coming up with this one, and it’s name (ahem). It’s sweet, but not too sweet. The grapefruit really cuts the Pavan, and you can always use less when you…