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The Chestnut Cup Gin Cocktail

I have no idea what this has to do with chestnuts, but the Chestnut Cup Gin Cocktail is the winner if you love bitter Campari!

Equipment

  • Cocktail Shaker!
  • Two strainers.
  • Collins glass.

Ingredients

  • 1 Oz. Gin
  • 1 Oz. Lemon juice
  • 1 Oz. Campari
  • .75 Oz. Orgeat syrup
  • Some sort of lemon garnish

Instructions

  • Combine all of the ingredients with ice into a cocktail shaker.
  • Logically, shake.
  • Strain into a Collins glass with crushed ice.
  • Garnish with some sort of lemon. Wedge, dehydrated, sugared, you name it.