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The Almond Gin Sour

The Almond Gin Sour, also called the Hotel Georgia, is a lovely and fresh way to enjoy gin and orgeat syrup, paired with lemon and a touch of orange blossom water. Add egg white for some frothy foam if you like.

Equipment

  • Cocktail Shaker!
  • Strainer.
  • Coupe glass.

Ingredients

  • 2 Oz. Gin
  • .5 Oz. Orgeat syrup - make your own
  • .5 Oz. Lemon juice
  • 2 drops Orange blossom water
  • 1 egg's worth of egg white for the foam

Instructions

  • Add your ingredients, including the egg white into your cocktail shaker.
  • DRY shake the ingredients without ice, at least about 30 seconds.
  • Then add your ice to the shaker.
  • Shake again.
  • Strain into your coupe glass!
  • Garnish with some lemon peel if you like. It's also good "naked".